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MULTIGRAIN BAGELS
INGREDIENTS
Wheat Flour, Water, Vegetable Oil (Rapeseed and Palm), Yeast, Wheat Flour (Calcium Carbonate, Iron, Niacin and Thiamin), Salt, SoyaFlour, Flour Treatment Agent: Ascorbic Acid, Enzyme (Wheat)
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ALLERGENS
See ingredients in BOLD.
May Contain: Eggs, Milk, Nuts, Sesame
NUTRITIONAL INFORMATION
Typical Values . per 100g
Energy (kJ) 941
Energy (kcal) 225
Fat (g) 2.84
of which saturates (g) 0.86
Carbohydrate (g) 41.55
of which sugars (g) 0.3
Fibre (g) 1.63
Protein (g) 7.27
Salt (g) 1.11
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