MULTIGRAIN BAGELS

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INGREDIENTS

Wheat Flour, Water, Vegetable Oil (Rapeseed and Palm), Yeast, Wheat Flour (Calcium Carbonate, Iron, Niacin and Thiamin), Salt, SoyaFlour, Flour Treatment Agent: Ascorbic Acid, Enzyme (Wheat)

ALLERGENS

See ingredients in BOLD.

May Contain: Eggs, Milk, Nuts, Sesame

NUTRITIONAL INFORMATION

Typical Values .           per 100g

Energy (kJ)                      941

Energy (kcal)                   225

Fat (g)                               2.84

of which saturates (g)     0.86

Carbohydrate (g)             41.55

of which sugars (g)         0.3

Fibre (g)                           1.63

Protein (g)                        7.27

Salt (g)                             1.11

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